National Cheese Curd Day

October 15, 2020
4:00 pm - 9:00 pm
Lakefront Brewery


One of the greatest days of the year is here once again!

Thursday, October 15th is National Cheese Curd Day! Our CurdWagon will be outside serving up curds from 4PM to 8PM. You can also order online or utilize our takeout stand to enjoy curds at home or on our Riverwalk patio. We’ll also be offering dine-in from 4PM to 9PM with limited seating, we prefer reservations are made if looking to eat in our Beer Hall. Click here to make a reservation. To schedule a timed pickup, please click here

Try one or ALL of the following specialty curds for one day only!

VOTE Curds 2020 | Red and blue curds with sparkles and Garlic Ranch.
Korean BBQ Curds | Ginger, wasabi, and Korean BBQ infused batter served with sesame seeds, chives, and lemon ginger aioli.
Spicy Curds | Cayenne battered and chipotle seasoned served with Garlic Ranch.
Sour Cream and Onion | Buttermilk herb batter with tangy seasoning.
Apple Crisp Curds | Sweet battered and fried with fried apples, caramel and oatmeal crisp topping.

Please adhere to our social distancing guidelines as all parties must remain 6-feet apart at all times. We cannot seat parties greater than 6. Masks are required unless eating or drinking at your table. If you’re not feeling well, please join us another time. See our full promise by clicking here.

*Credit card only.
*While supplies last.

Event Tags: Events at the Brewery

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