Curd of the Month

Offering up a specialty curd flavor every month!

These delicious delights can be bought in person at the Beer Hall, or online via TAKEOUT during all open hours (not available Fridays)!

Our regular dine-in food and drink menu is always available as well. Click HERE to learn more about visiting us.

FRENCH ONION CHEESE CURDS
Beer battered onions and cheese curds, breaded in panko and spices and topped with French onion gravy. 
RECOMMENDED PAIRING: Hazy Rabbit

S’MORES CHEESE CURDS – ONE DAY ONLY SPECIAL | SATURDAY, MAY 2ND
Chocolate and beer battered cheese curds are tossed in graham cracker crumbs and served with marshmallow cream dip.
RECOMMENDED PAIRING: Eastside Dark


Flavor Forecast 2026

January | Dill Pickle
February | Cajun
March | Blueberry Danish
April | Grandma’s Casserole
May | French Onion (STARTS SUNDAY, MAY 3RD)
June | Red Velvet
July | Supremely Spicy
August | Chili Cheese
September | Chicken N’ Waffles
October | Loaded Baked Potato
November | Pineapple Upside-Down Cake
December | Beer Can Chicken & Pretzels

French Onion Fried Cheese Curds

BECOME A CURD CARD CARRYING MEMBER!

Purchase 11 orders of cheese curds (regular or special) and get the 12th order for free!