beer name
R.I.P.

Clean Machine Brut IPA

beer name

Utilizing brewing enzymes to chop any complex starches into simple, yeast-digestible sugars, the resulting IPA is as bone-dry as its namesake champagnes. Clear of residual sweetness, we used late-addition Lemondrop, Cascade, and Mandarina Bavaria hops to pack as much grapefruit, tangerine, and pineapple flavor into the void as we could.

ABV
7.3%
IBU
26
Gravity
16° Plato
Body
Light
Color
Gold
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